Pages

Rustic Veggies 1

Monday, September 8, 2014

Baked fries


To make these delicious homemade, baked, french fries you will need:

-potatoes of your choice (picking long narrow ones help with chopping)
-french fry seasoning
-olive oil
-ketchup
-hot sauce

Cut your potatoes into long rectangular strips. Most recipes call for you to lay them out and drizzle oil over top but then you don't know how much you are using. Instead take a large bowl and measure of 1-2tbs depending on how big the batch is and dump in on top of the fries and massage and distribute the oil with your hands. This allows for an even coat and you use less than pouring free hand. 

Lay flat on a baking sheet. Lightly dust with french fry seasoning. Go easy with this because it contains salt. These were cooked at 400degrees for 30 minutes. We flipped them at 15 minutes to crisp both sides. 
The dip is just 1/4th hot sauce and 3/4th ketchup. Just for a little zest.

Next time, we will try to bake these to crispy perfection without oil. But these are still a great alternative to eating deep fried, salt drenched fast food ones!

Enjoy!

No comments:

Post a Comment